CAMP BURGERS      (These are very filling and one or two will be all most can eat)

 

 

1 cup onions finely grated         

1 cup cashews finely grated      

1 cup peanuts finely grated       

1 cup cauliflower finely grated  

1 cup cheese finely grated        

2 cups potatoes coarsely grated

1/2 cup veg shortening (melted)

1 tsp Worchester sauce           

pepper, celery salt, marmite flavoring, to taste

           

Mix all above ingredients together then add a mixture of

2 cups finely crushed cornflakes

½ cup flour

 

Mix well, adjust amount to obtain a firm slightly moist mixture.

Form into 3/8 thick patties by packing into round form with back of spoon

 

May be BBQed on the grill over a very slow fire until golden brown turning once

           

Freezes well.  I keep separate with wax paper. Makes about 20 burgers